CELEBRATE YOUR SENSES
Bistro Mediterranean & Tapas Bar was founded by a team of like-minded foodies; a group who have always liked to eat, drink, and create amazing food together. Our hobby quickly led us to opening this Mediterranean Restaurant, a place where people from all over the World can meet to enjoy our special dishes and comfortable atmosphere.
Freshness and creativity are our favorite ingredients. Our menu is varied and the service is unmatched. If you’re looking for a superb culinary experience, call us today to make a reservation!
Chicken, Pork, Spanish Chorizo... Shrimp, Mussels and Clams... cooked in a Saffron-Chicken broth
Salmon, Mahi, Shrimp, Bay Scallops, Calamari, Mussels, Clams, Cooked in a Saffron-Fish broth.. with half lobster
A True Culinary Talent
A love for food lies deep within the DNA of the executive chef at Bistro Mediterranean & Tapas Bar. They enjoyed cooking with their parents as a child, and their passion later grew through travel, where they savored the tastes and textures of many different cultures. These experiences, coupled with extensive professional training, makes them one of the most innovative and celebrated chefs today.
raw & shredded... parmesan, black Truffles, Lemon juice, and truffle oil, over a fried Fontina Cheese Risotto (cakelike)
Dine In or Take Away
Monday - Saturday: 11am - 11pm
Sunday: 12am - 10pm