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Our Work

Working in the food industry for 10+ years, our acclaimed chef has drawn inspiration from all over the world, seamlessly synthesizing the familiar and the unknown to form daringly bold flavors and class. The carefully-crafted menu accentuates the uniquely exquisite flavors that have come to define Bistro Mediterranean & Tapas Bar. This one-of-a-kind and intimate experience will leave you with memories that last a lifetime.

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Brussels sprouts Salad

raw & shredded.. parmesan. black Truffles, lemon juice and Truffle oil, over a fried Fontina cheese Risotto (cavelike)

Paella Valencian Style

Chicken, pork, spanish Chorizo.. shrimp, Mussels and Clams.. cooked in a Saffron-Chicken broth


Seafood Paella

Salmon, Mahi, shrimp, Bay scallops, Calamari, Mussels, Clams cooked in a Saffron-Fish froth.. with half lobster

Grilled shrimp

over Chickpea puree.. drizzle of Olive oil, scallions in julienne

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